Digital Image Guide
	The 99 best things to see, eat or do in your town

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All Restaurants Dev Page Lucile's Centro Latin Kitchen Med Leaf Tahona Boulder ChopHouse Cantina Laredo Q's			Grilled Artichoke Grilled Artichoke fresh herbs, olive oil, sea salt & Paris mustard aioli Cobb Salad Butter lettuce, mixed greens, chicory, cherry tomatoes, cucumber, avocado, smoked tempeh bacon, hard boiled egg, blue cheese, blue cheese dressing Lamb Shank (1) Chips and Salsa Blueberry Cobbler Cheese Plate Arancini Shrimp and Saffron Risotto Fritters, Lemon Garlic Aioli, Gremolata Piano and Stage John House Bread Tequila Tempura Shrimp Shrimp dipped in tequila batter served with chipotle dipping sauce Ceviche Shrimp, scallops and fish marinated in lime juice House Bread Fried Calimari Crisp Calamari mizuna, Yuzu, toasted sesame seeds Cold Grilled Shrimp Chilled with tomato horseradish vinaigrette. Caesar Salad Caesar Salad (extra for anchovies) Mussels Potstickers Onion Tart Phyllo dough crust, red pepper, yello onion, sundried tomato, chevre, basil walnut pesto Cannolis Ice Cream Crepe - Turtle Sunday (2) Milk chocolate, pecans, caramel, and vanilla ice cream. Cornbread and Strawberry Preserves Escargot Pork Bun Special Noodle Bowl Tamale and Chicken Tinga Taco Tamale and Chicken Tinga Taco at Tahona. $2 each during happy hour. Grilled Chicken Street Tacos Tomatillo, Fresno chili Pork Belly Slider Sunday Breakfast Buffet (Cheese Enchiladas, Mac and Cheese) Almejas Clams, prosciutto di parma & parsley olive oil Indian Taco Tortellini Alfredo Homemade pasta pillows stuffed with cheese and baked in Alfredo sauce Queso Fundido Melted Mexican cheese served with corn tortillas, chips, and salsa, prepared with your choice of mushrooms, chorizo, or poblano strips. Pinchos Moruno Lamb skewer Courtyard Biscuits and Gravy with Scrambled Eggs Biscuits and gravy, green chiles-smoked cheddar biscuits, chorizo gravy, scrambled eggs Gambas al Ajillo Rib Taster Deep Fried Banana with Creme Anglaise Coconut fried banana, vanilla anglaise Cappuccino (4)

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