Grilled Artichoke
Grilled Artichoke fresh herbs, olive oil, sea salt & Paris mustard aioli
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Churros
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Inside the Noodle House
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Chips and Salsa
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Pulled Pork Sandwich (1)
Slow Roasted Long Farm Pork Sandwich salsa verde aioli & potato salad
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Posole
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Carne Asada Street Taco
Chile & cumin spiced skirt steak, avocado tomatillo salsa, and crema fresca
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Piano and Stage
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Grilled Asparagus
Grilled Asparagus at The Boulder Chop House
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Smoked Salmon Bruschetta
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Queso Fundido
Melted mexican cheeses, jalapeños & cilantro, served with house made flour chips and fresh seasonal vegetables
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John
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Steak Frites
Sliced aged Sirloin with steak butter and truffled hand-cut fries.
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House Bread
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Happy Hour Fish and Chips
Fish(cod) & chips, coleslaw, malt vinegar, aioli
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Buffet
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Crab Crepe (not currently available)
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Chicken Quesadilla
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Hand Made Corn Tortillas
Handmade corn tortillas made to order, fresh off the fire.
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Tequila Tempura Shrimp
Shrimp dipped in tequila batter served with chipotle dipping sauce
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Sunday Breakfast Buffet (Pancakes and French Toast)
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Sunday Breakfast Buffet (Eggs Benedict, etc)
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Nachos Laredo - Picture 1
Sampling of brisket, chicken, and carne al pastor nachos.
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California Roll
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Green Salad – chèvre & hazelnuts
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Fried Clams on Arugula
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Pork Green Chile on Hashbrowns
Crispy hash browns, pork green chile, cotija add
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Kettle Chips
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Eggs Sardou
Creamed spinach, Gulf shrimp, poached eggs and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
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Huevos Rancheros
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Chicken Enchilada
Chicken enchilada baked in red chile with cheese, guacamole, and sour cream
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Arabic Coffee and Chocolate Mousse
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Fried Calimari
Crisp Calamari mizuna, Yuzu, toasted sesame seeds
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Meat Lasagna
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Pork Green Chili
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Chicken Enchilada
Chicken thigh enchilada, smoked red pepper cream
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Asparagus Bruschetta
Creamy goat cheese, roasted pepper
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Braised Short Rib
Slow-roasted boneless short rib served with White Cheddar mashed potatoes.
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Nachos
Pork green chile nachos with guacamole
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Caesar Salad
Caesar Salad (extra for anchovies)
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El Hombre Burrito
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Cobb Salad
(No longer available)
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Chicken Robicheaux
Sauteed Chicken breast strips in a sauce of white wine, mustard, capers green onions & cream. Served with mashed potatoes and collard greens.
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Mussels
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Polenta
Fried polenta & rosemary honey
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Sausage and Cheese Omelette
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Calimari
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Grilled Aspargus and Polenta
Grilled Aspargus, Crisp Polenta, Hazel Dell Mushroom Vinaigrette, Gorgonzola, Prosciutto.
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Guacamole Tostada
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Enchiladas de Mole
Sweet, spicy blend of dried Mexican peppers creates a sauce over chicken enchiladas.
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Eggs Benedict and Home-Fried Potatoes
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